Read about the
latest release!

 

 

Behind the Scenes…

 

 

A story about a Book

the consequences of publishing

 

Copyright 2007 by the Author, Norman Gibat

 

Noguska LLC

741 N. Countyline St.  Fostoria OH 44830

Phone 419-435-0404                    FAX 419-435-1844

WWW.NOGUSKA.COM  WWW.NOLAPRO.COM  WWW.NOLAPRINT.COM

 

 

Our small company, Noguska LLC, prints and distributes a book titled The Lore of Still Building.  There’s nothing remarkable about that; every year about 200,000 new titles are published.  The consequences of publishing that single book were and are remarkable. 

 

We’ve been selling this book, or a reasonable replica, since 1966.  But those first few thousand were distributed under different titles and mostly to different types of readers.  To date we've sold almost a quarter million copies, which would not qualify it as a best seller but it's profitable enough to keep in print.

 

Our advertising and marketing costs for this book are zero; we do not advertise anywhere nor do we make sales calls.   We do not take any books back unless they are damaged which is almost unheard of in the book publishing business.

 

There's no secret to this very modest success but there are some unique factors..  Most of our sales are made to specialty retail stores, of one type or another, throughout the USA and Canada..  They phone, mail or email their orders to us.  Usually these involve 100 to 1000 copies.  That's all there is to it.  For the past 5 years we've also been selling the book on Amazon.COM but our sales there are not impressive, perhaps a few dozen copies a month.  We’ve published a few other titles over the years but with indifferent success and certainly with no aftershocks such as those wrought by The Lore of Still Building.

 

 

 

Aftershocks!  Really?   Let me explain.

 

The book started when I was working as an Electronics Engineer for the Air Force in the mid 1960s.  Back in the dark ages.  This was during the “cold war” with Russia and our engineering group (Ground Electronics Engineering Installation Agency= GEEIA) was based at Tinker Air Force Base in Oklahoma City.  We had engineers in nearly every part of the world—excepting Russia—and one of our remote posts was in Saudi Arabia.   Because Saudi Arabia is a Muslim country alcohol sales were, and still are, prohibited—although illegal alcohol is nowadays easier to find.  But in the 1960s it was VERY illegal.  Being engineers, however, those from our group who were stationed there decided to make their own alcoholic beverages.   Aside from being engineers themselves, some had fathers and uncles and brothers who made "moonshine" here in the states—where it was also illegal but for different reasons.   So, even without the internet, there was no lack of knowledge about the process.

 

As an engineering group, part of our duty was to write a report on each job after completion.  One of the engineers in Arabia wrote up a fake report on distilling alcohol and used it as a Christmas gift to all of his friends and buddies back home in America.  My boss at that time was one of the recipients and, of course, he showed the “report” to everyone at our site at Tinker in Oklahoma City.   When I saw it I thought it was a stroke of genius.  It gave me the idea of extracting the data and writing a short but factual “How To...”  booklet on building a Still.  Being an engineer my marketing experience was nil so I expected to sell it using the classified ads of Popular Mechanics and other such do-it-yourself magazines.  Not a good idea but, good or bad, I didn’t know that at the time.

 

My boss and another co-worker liked the idea too, so we all collaborated on some of the work and shared some of the expenses.   We did not decide to do this without some serious reservations--particularly for my two co-workers.  . Distillation of potable (drinkable) alcohol in the U.S. was (and is) illegal. It requires a federal license and the law was originally enforced, oddly enough, by the Treasury Department (this function was later folded over into the Bureau of Alcohol, Tobacco, Firearms and Explosives--now the ATF--whose first Director was Mr. Rex Davis).

 

My two friends and I were federal employees.  Although it may be true today, in 1966 it was not considered to be a good career move for federal employees to encourage breaking federal laws.

 

 

We reasoned that while it may be illegal to build a still it was probably not illegal to know HOW to build one--and knowing how is only a single step from writing a book about what you know--even though my friends reminded me that it might also be only a single step from the clanging sound of a closing iron door.

 

I rewrote the material and made an effort to make it easy to understand.   The final booklet was 48 pages long.  We printed it ourselves on a small Model 1000 Multilith offset printing press that I had in my garage at the time.  We saddle stitched the pages together like a small magazine.  It was titled How To Build a Still.

 

Our first copies were printed in 1966.   Our first classified ad was in Popular Mechanics but later we bought ads in a few similar magazines.  The book had a market but it was not very large; perhaps a few dozen orders each month.  Usually the return was barely enough to pay for the ads.  We gradually built up sales but even so they rarely exceeded 100 copies a month and usually nowhere near that!.

 

We kept this up for the next few years, printing a few thousand copies at a time.  To cut down on our overhead we did not bind them until we needed them.  In the meantime I read a convincing article in the Atlantic Monthly that claimed that the least rewarding work (in the financial sense) was for the government and the most rewarding was being in business for oneself.  I won't claim this was the only reason for doing so but, after some backing and filling, in January of 1968 I quit my engineering job and set up a small printing business in Norman Oklahoma.  I did this without considering that the author of the convincing article had neither worked in a business nor been in business for himself.  This was much like buying a book promising to make you a millionaire without considering why the author would want to make you a millionaire since, if it is so easy, he or she could just as well do it themselves.

 

 

 

Shortly after I dropped out of engineering my two collaborators gave up on the book because of its lackluster sales.  I very nearly had the good sense to quit myself but, being eternally an optimist, I kept it alive—barely.

 

By that point in time--because of the Still book--I had drifted into selling home wine supplies. Shortly after we printed the booklet I was surprised to discover that while home distillation was VERY illegal and beer was modestly illegal, home wine making was legal if done by the "head of the household", whatever that meant.  Most people were unaware of this and I only knew about it because one of my collaborators made his own wine at home.  Many book buyers were home winemakers, or wannabes, and they just naturally started asking me where they could buy supplies.  I thought this might be an opportunity to finally make a profit from the book.  However my printing business left me little time to explore yet another option.  And, unfortunately, the academic who wrote the original article for the Atlantic Monthly did not follow it up with yet another article on how a person remained solvent if they followed his advice to quit their daytime job, with its dependable paycheck, to start their own business, with no paycheck. 

 

As luck would have it, one of my first employees in 1968 was a young lady who had made some home wine

 

She wasn’t yet an expert but at least she had some experience and definitely knew more about the subject of potable alcohol than did I.  So I handed over the home wine supply ideas to her--as well as the book sales--and expected her to take it from there so I could concentrate on my core business of printing.

 

For a few weeks I heard nothing from her on the matter.  The few weeks turned into a few months and I began to realize that, being young and a college student, she had lost interest in the matter.   Norman is a college town and even the very best of the students I hired soon let their attention wander into more interesting avenues; other boys and girls being the most popular streets!   Imagine my surprise when suddenly one day she popped in the front door carrying a stack of manila folders.  She sat down in the middle of the floor in a backroom and spread the papers out all around her.  She had written a complete 60 page catalog on home wine supplies, complete with artistic line drawings and detailed descriptions of everything.  It was a masterpiece, especially considering her age and inexperience in the commercial world (her father was a professor at the university).   I could have—but didn’t—shouted Hallelujah!

 

From that point forward the home wine business was her responsibility and she built it into a creditable and even profitable sideline to our main business of printing.

 

                    

 

A little more than a year later we got what we expected to be some free nationwide publicity.   In the spring of 1969 the Whole Earth Catalog printed a picture of a crude Still from my book and listed its source.  This brought us a flurry of immediate orders and what looked like an even better offer to appear on nationwide TV. One of the researchers for the Dinah Shore TV show (Dinah’s Place) in Los Angeles was looking for ideas from this same Whole Earth catalog.  He found the reference to our book and evidently a bell rang in his head.  It turned out that Dinah was having Dan Rowan, from the Rowan and Martin's Laugh-in show, as a guest in October of that year.  Dan Rowan was a known heavy drinker so this researcher thought it would be great fun to have someone on the show who knew how to make bootleg liquor. 

 

The show's director called me and said they'd pay actor's minimum (which was about $300 at that time) if I'd agree to be on the show.  Actually I knew very little about the subject.  It must be remembered that when  I originally wrote the book I mostly just rewrote the text I had inherited from the Saudi Arabian manuscript.  I

added hardly any original material.  That did not stop me from immediately agreeing to appear on the Dinah Shore NBC show as an "expert" on something or other.

 

 

Which brings me, naturally, back to the young lady who was quietly working behind the scenes, filling home wine and book orders, and answering all the questions.  She was the only person who knew very well that my experience and knowledge in the home wine field was zero.  When I told her of my agreement to be on the Dinah Shore show as an expert, to her credit she did not upchuck her lunch all over the floor.  Instead she managed to find a friend who had a bottle of genuine homemade dandelion wine.  That was a great start and it was my ONLY prop for the show.  I took the bottle of wine with me to Los Angeles--as well as the young lady so she could tutor me enroute. 

 

I went on the show on October 16, 1970 and Dan Rowan made fun of both me and the wine. Which is to be expected since, after all, comedy was his stock in trade.  The one event that I recall the most about the show was when I was walking through one of those dreary backstage rooms at NBC, with lots of people going to and fro.  Of course everyone was a stranger.  Two ladies walked by a little distance away and to my utter surprise one of them looked over at me, waved her hand and said in a bright crisp voice "Good morning Norman".  I was shocked that someone knew who we were but I mumbled something in return. 

 

The young lady who was with me whispered "That's Dinah Shore".   I was there to play a very minor bit part in a small skit and she obviously went out of her way to try to make me feel at ease.  As it turned out it didn't work but I did end up admiring Dinah Shore greatly.  Her reputation as a trouper was obviously well deserved.

 

 

 

Other than the novelty of appearing on a nationwide TV show, it was a disappointment.  The appearance did not give our book a boost because the show’s producer absolutely prohibited me from even mentioning it on the air.  After all they were paying me the actor's minimum.  Self-advertising didn’t come with the deal.  Nevertheless we continued to sell the Still booklet and I encouraged the young lady to help me write another book on home winemaking titled Making Wine Beer and Merry.  The young lady typeset the book using an old Varityper machine.  I could not afford a commercial artist so, once again, this same young lady drew most of the drawings and artwork for the text.  My small business printed and bound this book.

 

We called our retail and wholesale home wine business The Wyne Table. One thing led to another, as they usually do, and we were soon publishing and distributing a small trade magazine for the home wine retail stores and wholesale outlets.   This was the Beverage Communicator (BC). We used the magazine

 

for lateral communication in the tiny home wine and beer industry.  We were very much aware that there was no real communication between the retail stores and other stores or wholesalers. We tried to encourage the idea that we all should gather together somewhere and start a small trade organization. There was some interest but not enough so we used the pages of the magazine to continue pushing the idea of a trade organization.

 

 

Finally, in April of 1976, most of the leading retailers and wholesalers of this tiny industry met at the Arlington Park Hilton in Chicago and formed what eventually came to be known as the HWBTA (Home Wine and Beer Trade Association. The HWBTA is yet today a healthy organization with more than 400 members. It's web site and history can be seen at www.hwbta.org .

 

In 1973 I left Oklahoma for my home state of Ohio. By this time I knew far more about the processes of wine and beer production as well as the technical aspects of distillation; still not an expert but not a lowly amateur either.  The home wine business required a good bit of research and the Still book brought us lots of new material on distillation, such as diagrams and mash recipes, contributed by our readers.  Unfortunately the little Still book was down to just a trickle in sales.  So I took the time to write the next generation of still building books which I titled The Lore of Still Building.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


Before writing the book I decided it was about time I set up my own experiments with distillation and fermentation so I would know what I was talking about.  Being an engineer the chemistry and physics involved were not difficult to digest.  It was the experience I lacked.  This was LONG before the internet so I went to our local library and they kindly sent out to their branches to locate all the books on the subject I could find the titles for.  I read these and with my notes and experimental data in front of me I sat down each day to write.  Within a month I had a draft and within another month I had an edited copy.  When finished the book had 96 pages, double the number in How To Build a Still.

 

The same young lady that helped before felt she could do some of the art work again.  Eventually she did all the art work for inside the book and then followed that act by  typesetting the book too!   A very fine artist named Mike Dirham, whom I’d known in Oklahoma, did the cover.  It was a light hearted cover which conveyed very well the impression we were looking for.

 

 

 

 

 

 

 

 

 

 

 

 

 

 


When I moved to Ohio I started a new business named Noguska, which was sort of an umbrella for everything I did.  Of course I tried to interest the commercial book sellers in the new book, but to no avail.  Hence, the LORE book was the first one we took to a commercial printer.  At first the commercial printer did only the inside pages; we printed the covers and bound the book ourselves.  As sales continued to grow the work involved was far too much for our tiny workforce to handle.  We contracted out for the completed books, bound, boxed and shipped via transport truck.  Even if they are itty-bitty books (5.5 X 8.5 inches square) it takes a LOT of room to store 25,000 of them--which is our typical press run.

 

After our first printing of LORE we made one remarkable discovery that served us well over the next three decades!  We found an unusual new market for the books; retail stores and small wholesalers who specialized in novel niche markets such as home winemaking, gift stores, specialty stores and even organic growers.  We patiently collected a list of every one of these stores we could find in the U.S. and Canada--it totaled to less than a thousand.   Some were retailers, some were wholesalers and some were both.   We direct-mail advertised to these merchants and soon had a faithful list of buyers.  Within a remarkably short time we no longer had to advertise.  They knew us and we knew them.

 

Along about this same time we discovered the perils of pricing.  If we made the price right for retailers it was wrong for wholesalers--and vice versa.  Wholesalers buy by the hundreds or low thousands, retail stores by the dozens.  Both groups must make a good profit or they are not going to participate. 

 

Our biggest advantage is that we typeset and publish the books ourselves and we handle all the details.  So we can adjust the prices for the market and we can sell for VERY LOW prices if the market is large enough.  We carefully crafted a quantity pricing scale that allowed us to sell the books to wholesalers and retailers so they could both make a fair profit.  One of the keys to this is that when we, Noguska, receive direct mail book orders we sell these at the same price as the retailers so we do not undercut them.   Both retailers and wholesalers appreciate this protection from competing with Noguska, itself.  Thus we do not drive either group away as often happens when you try to play both sides of the street.

 

 

Later in the 1970s Simon and Schuster contacted me about printing the book. Finally.   I went to their office in NY but we had a disagreement.  I wanted them to take BOTH our books (the LORE and also Making Wine Beer and Merry).  They did not want the second book.  

 

We really felt little incentive to sell to them because we were and are making a fair profit from LORE without any hassle.  We felt certain we'd make nowhere near that with S&S; after all it is a niche market, even if you take the novelty and gift sales into consideration.  S&S undoubtedly felt the same lack of incentive to concede anything to me and for the same reason; niche markets are not necessarily the best markets for mass book sellers.  So we parted amicably and left empty handed.

 

We've reprinted the book 9 times to date and we did a major revision with the advent of gasohol in the 1990s. Once again the book doubled in size to 192 pages.  Initially we called ourselves Popular Topics Press but now we publish under the name of Noguska LLC.

 

The Beverage Communicator, directly, and The Lore of Still Building, indirectly, did bring the home wine industry at least one more positive and lasting benefit.  In the 1960s and early 1970s the federal law governing the production of home wine was restrictive to say the least. There was much complaining about this by retail store owners as well as their customers.  One of our readers managed to get his congressman interested in the project.

 

We knew however that Rex Davis, the director of the ATF, would have the last say in the passage of any bill. So far as we could tell he had not taken a public stand either way on the matter.  I’m sure he had more pressing problems to worry about than the tiny home wine and beer market.   In our magazine we printed a sample petition and asked for retail stores to get their customers to sign this petition to have the federal law changed and broadened. We promised to send the signed petitions by certified mail to Rex Davis.

 

The signed petitions poured in and formed an impressive pile: more than 17,000!   Because the response was so great I  decided to deliver the peititions to Washington myself.    I wrote the ATF of our intention and asked for them to have someone meet me and accept them. I was very much surprised to be told that Mr. Rex Davis would be there personally to receive the petitions.  

 

The same young lady who had helped so much before was available at that time so I asked her to accompany me when I delivered the petitions.   Since Rex Davis was a national personage of some consequence she agreed.   Mr. Davis was there to greet us, as promised, and we had a most pleasant private visit with him in his office. He knew of the book on Stills and suggested we look at the small museum they had on premises where they had many captured Stills on exhibit. Which we did.  Within a year a much broadened bill, including home beer production, was approved by Mr. Davis and made its way through the national legislative process.   It is now the law of the land.

 

 

By the way did I mention that I married the young lady on October 16, 1971, exactly one year after we did the Dinah Shore show?   The NO in Noguska is for me, NOrman, and the KA is for the young lady, KAthleen Howard.  Now she does the writing, of an entirely different kind, and does much much better than do I. 

 

 

Kathleen wrote her first Accounting and Inventory software during the 1970s while working on a contract with the Bechtel Corporation.  For this solo achievement Bechtel issued her its employee performance award which was never before given to an outsider.   She also wrote the job costing software for the Fermi Nuclear plant owned by Detroit Edison in Monroe MI.  She spent the better part of a year in Italy designing a software control program for a large Italian printing plant.  She has traveled the world around; from Chile in the south, to the far northern limits of Canada; from the Orient in the west to Europe in the east; designing new business systems and writing software as fluently as an expert typist composes a letter. 

 

No single person can any longer write all the code produced by Noguska.  However Kathleen still supervises its production and often composes many of the more difficult stanzas herself.

 

 

In 1994 Kathleen wrote a popular computer text titled All You Need to Know about MS-DOS.  DOS was replaced by Windows many years ago but requests for this seminal book still pop in the door.  Today many corporations, large and small, access her latest and best accounting, inventory and business control products directly across the internet, as can anyone else at www.nolapro.com and www.noguska.com. 

 

 

A gradual intolerance to alcohol now prevents Kathleen from drinking it, but she still draws and paints while her husband, who can drink alcohol, does so.

 

It is surprising that all of these events--The Whole Earth Catalog; Dan Rowan and Dinah Shore; the home-wine business; The Beverage Communicator magazine; organizing the HWBTA; meeting Rex Davis; even our marriage--came about simply because of a casual decision in 1966 to produce and sell a small booklet.  Even more surprising, the 10th generation of that book is still alive and healthy 40 years later, as are both of the co-conspirators who wrote it.

 

Sadly, my two  collaborators for How To Build a Still died a number of years back.  The original document, tricked up to look like an engineering report, quickly deteriorated since it was produced, no doubt, on a government copy machine in Saudi Arabia using 1960s technology.  

 

I no longer can recall the name or names of the authors of  the document and I've never met or talked with any of them.  A shame, for they shall never know how their seemingly trivial deed spread so much cheer and goodwill, in so many different ways, to so many hundreds of thousands of people throughout the world.

 

Norman Gibat

January 2007